Thursday, October 7, 2010

Banana Nut Bread


Ingredients:

1 c sugar
2 T soft shortening (can substitute with Peanut Butter)
1 egg
¾ c milk
3 c flour (I use soft white wheat flour)
3 ½ t baking powder
1 t salt
1 c mashed bananas
1/2 c Walnuts (optional)

Mix thoroughly. Pour into well greased 9”x5”x3” loaf pan. Let stand 20 minutes before baking.
Bake at 350 degrees for about 70 minutes. (50 minutes for small loaves)

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