Breakfast Cake

Ingredients:

1 1/2 c Flour

3/4 c Sugar

3/4 c Milk

3/4 tsp Salt

1 Egg

1/4 Shortening

2 1/2 tsp Baking Powder

Streusel Topping:

1/2 c Brown Sugar

2 tsp. Cinnamon

1/2 c Chopped nuts

2 T Butter - melted

Mix all the cake ingredients together.  Beat for 30 seconds.  Pour 1/2 of the batter into a greased 9x9 baking dish.  

Pour 1/2 of the streusel topping on top.  Top with remaining batter, then remaining topping.

Bake at 375 for 25-30 minutes.