Ingredients:
1 c Whole Wheat Kernals
1 c Milk (or buttermilk or Yogurt) 3 Eggs
1 1/1 T Oil
1 T Honey
1 tsp Baking Powder
2 tsp Baking Soda
In a blender, blend wheat and milk on high for 5 minutes. While blending, add eggs, oil, and honey. Stop blender and add baking powder and baking soda. Mix just until blended.
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